Don Merry as The Shucker
Long Point Marine as The Location
Duxbury Bay as The Background
Some people don’t like that much salt in their oyster and drain it. Some people believe if you remove that liquid, the liquid within the meat of the oyster will replenish and you’ll really taste the meat of the oyster. It’s up to the person eating the oyster. I personally, like the liquid in there to taste the salt water of where the oyster is from… Duxbury oysters’ salinity is very high. It’s one of the unique and most recognizable things about our oysters.